Jeremy's birthday fell on a Wednesday this year. I left for work at 7:20 in the morning and Jeremy didn't get home from his work until 9:30 in the evening, so needless to say, we didn't celebrate that day. Although, I did make him some jam-swirled donuts (gluten-free, vegan, and tasty!) as a little breakfast surprise.
Operation Birthday Celebration was scheduled for after I got off on Friday afternoon. We enjoyed pizza and a movie and then came home for dessert (homemade brownie pie with strawberry coconut milk ice cream) and presents. He was obviously celebrated in style...Christmas wrapping and abbreviated decorations! :) That's what happens when you want to make a birthday special, but you just started working full-time and there really isn't time to do it all.
Ultimately, though, I was able to celebrate my husband, which is really what is important anyway!
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